Cool Whipped Frosting

A light cool whip frosting that resembles Bavarian cream. Easy to mix up and serve as a topping on cakes, cupcakes, and more — just like the bakery.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 121 Calories

Ingredients

• 1 teaspoon vanilla extract
• 1 cup milk
• 1 (3.5 ounce) package instant vanilla pudding mix
• 1 (8 ounce) container frozen whipped topping, thawed

Recipe Instructions

Step 1

Combine pudding mix with milk and vanilla in a medium bowl. Mix until smooth.

Step 2

Gently fold in whipped topping until no streaks remain. Spread evenly over cake.

Step 3

Gather all ingredients.