Make this copycat recipe of Famous Dave's Drunken Rum Apples, braised with cinnamon and nutmeg, and enjoy them alongside your favorite barbecue dish.
Preparation Time
10 mins
Cooking Time
25 mins
Total Time
35 mins
Calories
365 Calories
Recipe Instructions
Step 1
Stir apples, sugar, cinnamon, and nutmeg together in a large saucepan. Pour in rum and stir until apples are evenly coated and a thick sauce forms. Bring to a boil over medium heat and cook, stirring frequently, until apples are soft, about 20 minutes. Cool for 5 to 10 minutes before serving.