Corn Salad I

White corn, green onions, hard cooked eggs, and a nice creamy dressing. That 's it. Great salad. But, if you use a bit less dressing, and add some leftover chicken or ham, it would make a great stuffing for pita bread.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 109 Calories

Ingredients

• 3 hard-cooked eggs, chopped
• 3 green onions, thinly sliced
• ¼ cup creamy salad dressing (e.g. Miracle Whip)
• 10 ounces white corn, drained

Recipe Instructions

Step 1

In a bowl, mix the corn, green onions and eggs. Add enough salad dressing to create a smooth creamy consistency. Sprinkle with paprika for color.