Coronation Chicken

Coronation Chicken

Coronation chicken is an British creamy chicken salad with raisins and mango tossed in spicy curried mayo for a delightful salad or sandwich filling.

Preparation Time
20 mins
Cooking Time
40 mins
Total Time
60 mins
Calories
476 Calories

Recipe Instructions

Step 1
Poach chicken in lightly salted boiling water until no longer pink and cooked through, 20 minutes. Drain, cool, and cut into 1/2-inch strips.
Step 2
Combine chicken strips, raisins, and 1/2 of the mango in a large bowl.
Step 3
Mix mayonnaise, curry powder, chutney, and lemon juice together in a medium bowl; season with salt and pepper, then toss gently with chicken mixture. Stir in 1/2 of the cashews. Transfer to a platter, and garnish with remaining mango strips and cashews.

Ingredients

  • 1 teaspoon fresh lemon juice
  • 6 skinless, boneless chicken breast halves
  • 1 teaspoon mild curry powder
  • 1 pinch salt and ground black pepper
  • 1 tablespoon mango chutney
  • 1 (1 pound) large mango, peeled, thinly sliced
  • 0.66666668653488 cup mayonnaise
  • 0.33333334326744 cup sultana raisins
  • 0.75 cup toasted cashews

Categories

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