Cottage Cheese Squares

Cottage and Swiss cheeses are baked with eggs, onion, bread crumbs and spinach.

• Preparation Time: 5 mins
• Cooking Time: 40 mins
• Total Time: 45 mins
• Calories: 142 Calories

Ingredients

• 2 eggs, beaten
• 1 onion, chopped
• ⅔ cup shredded Swiss cheese
• 2 ½ cups non-fat cottage cheese
• ½ cup soft bread crumbs
• ⅓ cup frozen chopped spinach, thawed

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a medium bowl combine cottage cheese, Swiss cheese, eggs, onion, bread crumbs and spinach. Transfer to an 8x8 inch baking dish.

Step 3

Bake in preheated oven for 40 minutes. Let stand 10 minutes before cutting into squares.