Country Green Beans

Fresh green beans are cooked with bacon, onion, and garlic for a delicious side dish.

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 162 Calories

Ingredients

• ½ teaspoon salt
• ¼ cup butter
• 1 clove garlic, minced
• ¼ teaspoon ground black pepper
• ¼ cup chopped onion
• ¼ cup chicken broth
• 1 pound fresh green beans, trimmed
• ¼ cup chopped uncooked bacon

Recipe Instructions

Step 1

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels.

Step 2

Combine bacon, green beans, onion, butter, chicken broth, garlic, salt, and pepper in a saucepan. Cover and simmer on medium heat until beans are tender, 15 to 20 minutes.