This cream cheese and crab ball is a super easy and delicious snack. Perfect for holiday get-togethers or anytime. Serve with buttery crackers.
Preparation Time
5 mins
Total Time
5 mins
Calories
185 Calories
Recipe Instructions
Step 1
In a medium bowl, mix together the cream cheese, sour cream, crabmeat, and garlic salt. Form into a ball, and place on a serving plate. Cover the surface as well as you can with cocktail sauce. Refrigerate for at least 30 minutes before serving.