Crab Canapes

An absolutely delicious appetizer. To freeze: Freeze canapes uncovered until solid. Wrap well and return to freezer. Reheat at 400 degrees F (205 degrees ) until heated through.

• Preparation Time: 20 mins
• Cooking Time: 12 mins
• Total Time: 32 mins
• Calories: 374 Calories

Ingredients

• ½ teaspoon salt
• 1 teaspoon lemon juice
• ½ cup mayonnaise
• 1 cup shredded Swiss cheese
• ¼ teaspoon curry powder
• 1 tablespoon thinly sliced green onion
• 6 ounces imitation crabmeat
• 1 (8 ounce) can refrigerated dinner roll dough

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (205 degrees C). Lightly grease a baking sheet.

Step 2

In a medium bowl, combine the crabmeat, green onions, cheese, mayonnaise, curry powder, salt and lemon juice. Mix well.

Step 3

Separate each refrigerator roll into three layers, making 36 pieces total. Place the pieces on the prepared baking sheet. Spoon a small amount of the crabmeat mixture onto each pieces of dough.

Step 4

Bake at 400 degrees F (205 degrees C) for 12 minutes, until puffed and brown. Serve hot.