Crab Rangoon Dip

Crab Rangoon Dip

Creamy crab dip with sweet, sour, and spicy seasonings is served on Pretzel Crisps® and topped with a bit more crab and sauce.

Preparation Time
10 mins
Total Time
10 mins
Calories
155 Calories

Recipe Instructions

Step 1
Combine all ingredients, reserving half the crab meat and some sauce. Spoon onto Original or Sesame Pretzel Crisps® and garnish with more sauce and crab.
Crab Rangoon Dip
Crab Rangoon Dip

Ingredients

  • salt and pepper to taste
  • Hot pepper sauce
  • 8 ounces whipped cream cheese
  • 6 ounces sweet and sour dip
  • 4 ounces imitation crab meat
  • 1 (6 ounce) can lump crabmeat, drained, divided
  • 1 (7.2 ounce) package Original or Sesame Snack Factory® Pretzel Crisps®

Categories

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