Cranberry JELL-O Salad

I made this easy cranberry JELL-O salad for Thanksgiving and it was the most popular dish we had! Cherry-flavored gelatin teams up with jellied cranberry sauce and crushed pineapple for a fruity flavor that can't be beat.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 123 Calories

Ingredients

• ½ cup chopped pecans
• 2 cups boiling water
• 1 (20 ounce) can crushed pineapple, drained
• 1 (16 ounce) can jellied cranberry sauce
• 2 (0.3 ounce) packages sugar-free cherry-flavored gelatin mix (such as Jell-O®)

Recipe Instructions

Step 1

Combine boiling water and gelatin mix in a bowl; stir until gelatin is dissolved. Stir in cranberry sauce and crushed pineapple.

Step 2

Transfer to a large glass serving dish or 12 individual dishes. Sprinkle pecans over top.

Step 3

Chill until set, 3 to 4 hours for individual dishes, or 4 hours to overnight for one large serving dish.