This flavorful cranberry salad recipe is a fabulous blend of cranberries, nuts, and fruit that makes a perfect side dish for the holiday table.
Preparation Time
20 mins
Total Time
20 mins
Calories
315 Calories
Recipe Instructions
Step 1
Place gelatin in a bowl and pour hot water over top (don't let stand). Whisk together to dissolve. Pour gelatin over the cranberry mixture. Stir to combine.
Step 2
Pour into the mold of your choice and chill until you are ready to serve.
Step 3
Place cranberries, orange (including rind), and sugar in a food processor. Process together until the cranberries and orange are roughly ground and well combined with sugar. Transfer to a bowl. Stir in celery, walnuts, and pineapple until thoroughly mixed.