This cranberry orange juice sauce combines tart cranberries on the stovetop with sugar and citrus for an easy, classic condiment for holiday feasts.
Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
87 Calories
Recipe Instructions
Step 1
Combine sugar and orange juice in a medium saucepan over medium heat; stir until sugar is dissolved. Mix in cranberries; cook, stirring occasionally, until cranberries start to pop, about 10 minutes. Transfer to a bowl; sauce will thicken as it cools.