The addition of cream cheese in this chocolate chip cookie recipe results in deliciously moist, cake-like cookies. Easy to make and irresistible!
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
551 Calories
Recipe Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets and set aside.
Step 2
Bake in the preheated oven for 15 to 18 minutes, or until edges are slightly browned.
Step 3
Combine cream cheese, margarine, white sugar, and brown sugar. Blend in egg and vanilla. Add dry ingredients and mix well. Fold in chocolate chips. Drop by rounded teaspoonfuls onto prepared cookie sheets.