Creamy Pimento Cheese

This creamy pimento cheese is made with cream cheese, Cheddar, mayonnaise, and garlic powder. It is delicious spread on crackers or in a sandwich.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 221 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 pinch garlic powder
• 1 (4 ounce) jar diced pimentos, drained
• 2 cups shredded extra-sharp Cheddar cheese
• 0.33333334326744 cup mayonnaise

Recipe Instructions

Step 1

Beat cream cheese in a large bowl with an electric mixer on medium speed until creamy. Add cheese and mix until light and fluffy. Beat in mayonnaise and garlic powder; stir in pimentos until incorporated. Cover and chill in the refrigerator for at least 1 hour.