Creamy Salmon Salad with Mayo

This easy, fresh salmon salad with mayo is made extra creamy with additions of sour cream and nonfat yogurt.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 80 Calories

Ingredients

• salt and ground black pepper to taste
• 1 teaspoon dried dill weed
• 1 teaspoon sour cream
• 1 pound cooked salmon
• 3 small baby dill spears
• 2 large hard-cooked eggs, diced
• 1 stalk green onion, diced
• 2 tablespoons diced red onion, or more to taste
• 2 teaspoons mayonnaise, or to taste
• 2 teaspoons nonfat plain yogurt
• 0.75 cup diced celery

Recipe Instructions

Step 1

Add some salt and pepper to the bottom of a mixing bowl. Flake salmon into the bowl.

Step 2

Dice dill spears and add to the salmon. Add celery, eggs, green onion, red onion, mayonnaise, yogurt, sour cream, and dill. Blend with a spatula or large spoon.