Crunchy Pepperoni Sticks

Crunchy Pepperoni Sticks

Ordinary breadsticks become irresistible wrapped in thin slices of Margherita® sandwich pepperoni with garlic cheese and a dash of thyme, rosemary, or basil.

Preparation Time
5 mins
Total Time
5 mins
Calories
83 Calories

Recipe Instructions

Step 1
Combine cheese, milk and thyme; mix well.
Step 2
Spread 1-1/2 teaspoons of the mixture over 1 side of each slice pepperoni.
Step 3
Wrap (cheese side in) pepperoni around one breadstick.
Step 4
Repeat with remaining pepperoni, cheese mixture and breadsticks; arrange on a serving platter.
Crunchy Pepperoni Sticks

Ingredients

  • 1 tablespoon milk
  • ½ cup spreadable garlic-flavored cheese
  • 2 teaspoons chopped fresh thyme, rosemary, or basil
  • 16 thin slices Margherita® Sandwich Pepperoni
  • 16 packaged 6-inch breadsticks (plain or sesame seed)

Categories

Similar Recipes You May Like

Crunchy Sesame Lemon Asparagus

Crunchy Sesame Lemon Asparagus

Dan's Pork in Tangy Pepperoni and Cashew Sauce

Dan's Pork in Tangy Pepperoni and Cashew Sauce

Easy Baked Mozzarella Sticks

Easy Baked Mozzarella Sticks

Stacy's Crunchy Tuna Salad

Stacy's Crunchy Tuna Salad

French Toast Sticks

French Toast Sticks

Crunchy Romaine Toss

Crunchy Romaine Toss

Ham and Cheese Skewers with Crunchy Maille® Cornichons

Ham and Cheese Skewers with Crunchy Maille® Cornichons

Crunchy Sugar-Free Granola

Crunchy Sugar-Free Granola