Crunchy Pepperoni Sticks

Crunchy Pepperoni Sticks

Ordinary breadsticks become irresistible wrapped in thin slices of Margherita® sandwich pepperoni with garlic cheese and a dash of thyme, rosemary, or basil.

Preparation Time
5 mins
Total Time
5 mins
Calories
83 Calories

Recipe Instructions

Step 1
Combine cheese, milk and thyme; mix well.
Step 2
Spread 1-1/2 teaspoons of the mixture over 1 side of each slice pepperoni.
Step 3
Wrap (cheese side in) pepperoni around one breadstick.
Step 4
Repeat with remaining pepperoni, cheese mixture and breadsticks; arrange on a serving platter.
Crunchy Pepperoni Sticks

Ingredients

  • 1 tablespoon milk
  • ½ cup spreadable garlic-flavored cheese
  • 2 teaspoons chopped fresh thyme, rosemary, or basil
  • 16 thin slices Margherita® Sandwich Pepperoni
  • 16 packaged 6-inch breadsticks (plain or sesame seed)

Categories

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