Coleslaw with an Asian flavor. Great combination of curry, ginger, and peanuts.
Preparation Time
20 mins
Total Time
20 mins
Calories
313 Calories
Recipe Instructions
Step 1
In a large bowl, mix the cabbage, green onions, peas, and peanuts.
Step 2
In a separate bowl, mix the sour cream, mayonnaise, vinegar, curry powder, ginger, and cayenne pepper. Toss with the slaw to coat. Cover and refrigerate until serving.