Dairy-Free Hot Chocolate

Dairy allergies? No worries. You can still have a very tasty cup of hot chocolate! This recipe will work great with any kind of dairy-free milk. Enjoy!

• Cooking Time: 5 mins
• Total Time: 5 mins
• Calories: 448 Calories

Ingredients

• 1 teaspoon vanilla extract
• 2 cups rice milk
• ½ cup vegan chocolate chips

Recipe Instructions

Step 1

Combine rice milk, chocolate chips, and vanilla extract in a saucepan over medium heat. Whisk until the chocolate chips are melted and the mixture is hot, about 5 minutes.