Dairy-Free Vanilla Frosting

Dairy-Free Vanilla Frosting

This dairy-free frosting recipe flavored with vanilla is perfect for any vegan cake or cookie decorating you have coming up for any occasion.

Preparation Time
5 mins
Total Time
5 mins
Calories
99 Calories

Recipe Instructions

Step 1
Gather all ingredients
Step 2
Beat confectioners' sugar and dairy-free margarine together using an electric mixer on low speed.
Step 3
Add water to increase creaminess if needed. Add vanilla.
Step 4
Increase speed to high and continue to mix until frosting is stiff. Refrigerate until ready to use.

Ingredients

  • 1 teaspoon vanilla extract
  • 2 cups confectioners' sugar
  • 6 tablespoons dairy-free margarine
  • 0.25 teaspoon water

Categories

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