See how to make deep-fried Oreo cookies, a state fair favorite! Oreo cookies get dipped into pancake batter and fried till golden and delicious.
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
156 Calories
Recipe Instructions
Step 1
Heat oil in deep-fryer to 375 degrees F (190 degrees C).
Step 2
Whisk together the egg, milk, and 2 teaspoons of vegetable oil in a bowl until smooth. Stir in the pancake mix until no dry lumps remain. Dip the cookies into the batter one at a time, and carefully place into the hot frying oil. Fry only 4 or 5 at a time to avoid overcrowding the deep fryer. Cook until the cookies are golden-brown, about 2 minutes. Drain on a paper towel-lined plate before serving.
Ingredients
1 cup milk
1 large egg
2 teaspoons vegetable oil
2 quarts vegetable oil for frying
1 cup pancake mix
1 (18 ounce) package cream-filled chocolate sandwich cookies (such as Oreo®)
