I love food and creating new recipes. My Dark Chocolate Granola was created by myself and is great to snack on besides chips or cookies. Hope you like!
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
249 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking dish with aluminum foil and spray with nonstick cooking spray.
Step 2
Melt together the brown sugar, peanut butter, honey, butter flavored spread, and vanilla extract in a small saucepan over low heat. Stir until well combined; remove from heat.
Step 3
Combine the oats, cinnamon, and salt in a large bowl. Pour the brown sugar mixture into bowl; stir well to combine. Stir in the chocolate chips, dried cranberries, and almonds. Spoon into the prepared pan; pat down and spread evenly.
Step 4
Bake in preheated oven until browned, 15 to 20 minutes.
Ingredients
1 teaspoon vanilla extract
¼ teaspoon salt
1 teaspoon ground cinnamon
2 tablespoons honey
2 tablespoons peanut butter
½ cup brown sugar
cooking spray
¼ cup dark chocolate chips
¼ cup sliced almonds (Optional)
2 cups oats (such as Quaker Oats®)
¼ cup sweetened dried cranberries (such as Craisins®) (Optional)
