Donna Leigh's Creamy Broccoli Slaw

This is addictive. It's a combination of several recipes I've tried with my own tweaks. I've used different ramen noodle flavors. Feel free to experiment based on your tastes.

• Preparation Time: 20 mins
• Cooking Time: 5 mins
• Total Time: 25 mins
• Calories: 466 Calories

Ingredients

• 2 tablespoons white sugar
• 1 cup mayonnaise
• 1 tablespoon olive oil
• ½ cup chopped onion
• 1 tablespoon sesame oil
• ⅛ teaspoon celery seed
• ¼ cup slivered almonds
• ¼ cup apple cider vinegar
• 1 (12 ounce) package broccoli coleslaw mix
• 1 (3 ounce) package Oriental-flavored ramen noodles, broken into small pieces
• ¼ cup unsalted sunflower seeds

Recipe Instructions

Step 1

Mix mayonnaise, vinegar, sugar, celery seed, and ramen noodle seasoning packet in a bowl; chill in refrigerator.

Step 2

Heat olive oil and sesame oil in a skillet over medium heat; cook and stir ramen noodles and almonds until toasted, stirring frequently, 3 to 5 minutes. Remove from heat and cool.

Step 3

Combine ramen noodles, almonds, broccoli coleslaw mix, onion, sunflower seeds, and dressing in a bowl; stir to coat.