Double Ranch Fries

These simple French fries are good anytime. Coated with ranch-style seasoning, and deep-fried, they are sure to please even the toughest customers. We like to serve them with ranch dressing and bacon bits.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 305 Calories

Ingredients

• 1 cup milk
• 1 pinch garlic salt
• 1 (1 ounce) package dry Ranch-style dressing mix
• 1 quart oil for frying, or as needed
• 3 large potatoes, scrubbed

Recipe Instructions

Step 1

Heat oil in a deep-fryer to 365 degrees F (185 degrees C).

Step 2

Cut potatoes into wedges or fries, and soak in a bowl with milk. Stir together the ranch dressing mix and garlic salt; place on a plate or in a bag. Drain potatoes, and roll in the seasonings to coat.

Step 3

Place potatoes into the deep-fryer in batches so they are not too crowded. Fry for 5 minutes, or until golden brown. Drain on paper towels, and season with leftover seasoning mixture.