Dressing for Garden Lettuce

Garden lettuce calls for a light and tangy dressing. My grandmother had the perfect dressing and now you do, too.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 55 Calories

Ingredients

• ½ teaspoon salt
• 1 (5 ounce) can evaporated milk
• 4 ½ teaspoons white sugar
• ⅛ teaspoon ground black pepper
• ¼ cup cider vinegar

Recipe Instructions

Step 1

Whisk the evaporated milk, vinegar, sugar, salt, and pepper together in a bowl until the sugar is dissolved. Chill until ready to use.