Easiest Brown Gravy Ever

If your pantry is stocked with canned cream of mushroom soup, beef gravy, and Marsala wine, tasty gravy is always just minutes away.

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 98 Calories

Ingredients

• 1 (10.25 ounce) can beef gravy
• 1 (10.5 ounce) can cream of mushroom soup
• 0.25 teaspoon kosher salt, or to taste
• 1.25 cups Marsala wine

Recipe Instructions

Step 1

Whisk together condensed soup, beef gravy, and Marsala wine in a saucepan. Bring to a simmer over medium heat and cook for 10 minutes, whisking frequently. Season with kosher salt before serving.