Easy Baked Chicken with Salsa and Guacamole

Baked chicken with cheese, salsa, and guacamole calls for only 5 ingredients, and it's on the table in about 30 minutes.

• Preparation Time: 5 mins
• Cooking Time: 25 mins
• Total Time: 30 mins
• Calories: 298 Calories

Ingredients

• ½ cup shredded Cheddar cheese
• salt and freshly ground black pepper to taste
• ⅓ cup salsa
• 3 boneless chicken breasts
• 3 tablespoons guacamole

Recipe Instructions

Step 1

Bake in the preheated oven until chicken is no longer pink in the center and the juices run clear, 25 to 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Step 2

Preheat the oven to 350 degrees F (175 degrees C). Grease a baking pan.

Step 3

Season chicken breasts with salt and pepper and lay out in the baking pan. Spread salsa across chicken breasts and sprinkle with Cheddar cheese.

Step 4

Spread 1 tablespoon guacamole on each chicken breast to serve.