Easy Baked Fish with Lemon

You can use any kind of fish fillet for this quick and easy recipe. The fish is covered with seasoned bread crumbs, butter, parsley, and lemon zest and baked in the oven.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 439 Calories

Ingredients

• 2 teaspoons lemon zest
• ¼ cup melted butter
• ½ teaspoon garlic powder
• 2 tablespoons dried parsley
• 1 serving cooking spray
• 2 pounds tilapia fillets, cut into serving-sized pieces
• 1 cup dry seasoned bread crumbs

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.

Step 2

Place tilapia pieces into the prepared baking dish. Combine bread crumbs, parsley, lemon zest, and garlic powder in a small bowl. Mix in melted butter and sprinkle mixture over fish fillets.

Step 3

Bake in preheated oven until tilapia flakes easily with a fork, about 15 minutes.