Easy Baked Stuffed Lobster Tails

These lobster tails are so juicy and very easy to make. My husband loves them. You can add fresh garlic to the stuffing if you are a garlic lover.

• Preparation Time: 15 mins
• Cooking Time: 50 mins
• Total Time: 1 hr 5 mins
• Calories: 472 Calories

Ingredients

• 1 cup butter
• ⅛ teaspoon salt
• 2 teaspoons Worcestershire sauce
• 2 cups dry bread crumbs
• 1 tablespoon olive oil for brushing
• 8 cooked lobster tails, meat removed and shells reserved

Recipe Instructions

Step 1

Preheat the oven to 325 degrees F (165 degrees C).

Step 2

Line a baking pan with aluminum foil.

Step 3

Combine cooked lobster meat, bread crumbs, butter, Worcestershire sauce, and salt in a bowl.

Step 4

Fill the empty lobster tails with stuffing and brush with olive oil.

Step 5

Place stuffed lobster tails in the prepared baking pan; bringing the edges of the foil over the tails to cover. Bake until stuffing is completely cooked, about 50 minutes.