Easy Baked Turkey Wings

Easy Baked Turkey Wings

Turkey wings are smothered with a perfectly seasoned creamy sauce; bake until golden brown and succulent for a simple yet satisfying dinner.

Preparation Time
10 mins
Cooking Time
2 hr
Total Time
2 hr 10 mins
Calories
255 Calories

Recipe Instructions

Step 1
Place turkey wings and onion in a casserole dish; sprinkle seasoned salt, poultry seasoning, black pepper, and garlic on both sides of each wing. Pour 1/2 cup water into the casserole dish and cover.
Step 2
Bake in the preheated oven until browned, 1 hour.
Step 3
Stir cream of mushroom soup and 1 cup water together in a bowl; pour over turkey wings in the casserole dish and return to the oven, uncovered.
Step 4
Continue baking until brown and tender, 1 more hour.
Step 5
Gather ingredients. Preheat the oven to 350 degrees F (175 degrees C).

Ingredients

  • 1 small onion, chopped
  • 1 teaspoon ground black pepper
  • 1 teaspoon minced garlic
  • 1 teaspoon poultry seasoning
  • 1 teaspoon seasoned salt
  • 1 (10.5 ounce) can cream of mushroom soup
  • 5 turkey wings
  • 1.5 cups water, divided

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