Easy Chocolate Cinnamon Bread Pudding

Easy Chocolate Cinnamon Bread Pudding

This perfect chocolate bread pudding is a simple and easy homemade dessert made with only 5 ingredients; an ideal fall comfort food!

Preparation Time
15 mins
Cooking Time
55 mins
Total Time
1 hr 10 mins
Calories
301 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch baking pan with cooking spray.
Step 2
Whisk eggs and sugar in a large bowl. Stir in milk; whisk until well combined. Add bread cubes; stir to moisten. Mix in chocolate-covered raisins. Spoon mixture in the prepared baking pan; let it sit for 10 minutes to allow flavors to blend.
Step 3
Bake in the preheated oven until set, 55 to 60 minutes.

Ingredients

  • 1 cup white sugar
  • 4 eggs
  • 2 cups milk
  • cooking spray
  • 5 cups cubed cinnamon swirl bread
  • 1 cup chocolate-covered raisins (such as Raisinets®)

Categories

Similar Recipes You May Like

Cinnamon and Lime Chicken Fajitas

Cinnamon and Lime Chicken Fajitas

Date and Chocolate Chip Whole Wheat Scones

Date and Chocolate Chip Whole Wheat Scones

Tomato and Basil Savory Bread Pudding

Tomato and Basil Savory Bread Pudding

Baked Chili Cornbread Pot Pie

Baked Chili Cornbread Pot Pie

Chocolate Chip Granola Cookies

Chocolate Chip Granola Cookies

Lokshin Kugel (Noodle Pudding)

Lokshin Kugel (Noodle Pudding)

Easy Pizza Rolls

Easy Pizza Rolls

Air Fryer Ranch-Breaded Mushrooms

Air Fryer Ranch-Breaded Mushrooms