Pinto beans, diced tomatoes with green chile peppers, and ham are simmered together in this easy cowboy beans recipe. Serve with warm tortillas or cornbread.
Preparation Time
10 mins
Cooking Time
60 mins
Total Time
1 hr 10 mins
Calories
194 Calories
Recipe Instructions
Step 1
Combine pinto beans, tomatoes with green chile peppers, ham, cilantro, red onion, garlic, black pepper, and hot sauce in a saucepan; bring to a boil. Reduce heat and simmer for about 1 hour.
Ingredients
ground black pepper to taste
2 cloves garlic, minced
1 cup cubed cooked ham
1 dash hot sauce, or to taste
2 (15.5 ounce) cans pinto beans, undrained
0.25 cup finely chopped red onion
0.25 cup finely chopped fresh cilantro
1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), drai
