Easy Cranberry Raspberry Sauce

Five simple ingredients are all you need to create this sweet and easy cranberry-raspberry sauce.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 84 Calories

Ingredients

• 1 teaspoon ground cinnamon
• ½ teaspoon ground allspice
• 2 teaspoons lemon zest
• 2 (12 ounce) packages fresh cranberries
• 2 (12 ounce) jars seedless raspberry jam

Recipe Instructions

Step 1

Heat jam in a saucepan over medium heat; add cranberries, cinnamon, and allspice. Reduce heat to medium-low; cook, stirring frequently, until cranberries begin to pop, 10 to 15 minutes. Remove from heat; stir in lemon zest. Refrigerate for at least 1 hour to allow to thicken before serving.n