Easy Cream Cheese Pie

This cream cheese pie topped with cherry pie filling in a graham cracker crust is a quick and easy, no-bake dessert that the whole family will love.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 483 Calories

Ingredients

• 1 (14 ounce) can sweetened condensed milk
• 1 (8 ounce) package cream cheese
• 2 cups cherry pie filling
• 1 (9 inch) prepared graham cracker crust
• 0.33333334326744 cup lemon juice

Recipe Instructions

Step 1

Pour cream cheese mixture into graham cracker crust, then top with cherry pie filling.

Step 2

Chill in the refrigerator for 2 hours before serving.

Step 3

Cream condensed milk and cream cheese together in a mixing bowl until smooth. Add lemon juice and blend well.