Easy Creamy Pesto

Easy Creamy Pesto

Pesto gets a creamy boost with butter, heavy cream, and sour cream in this quick and easy recipe that goes well with pasta, veggies, and chicken.

Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
345 Calories

Recipe Instructions

Step 1
Stir sour cream and pesto into the saucepan. Reduce heat to medium-low; simmer, stirring, until flavors combine, 2 to 3 minutes more.
Step 2
Melt butter in a medium saucepan over medium heat. Stir in heavy cream. Add flour and mix well to remove clumps. Season with salt and pepper.

Ingredients

  • 1 teaspoon salt
  • 2 tablespoons butter
  • 1 cup heavy whipping cream
  • 1 tablespoon all-purpose flour
  • 3 tablespoons sour cream
  • 3 tablespoons pesto, or more to taste
  • 0.5 teaspoon ground black pepper

Categories

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