Easy Crispy Baked Chicken

This crispy baked chicken recipe uses seasoned crushed saltine crackers to make an easy crust for baked chicken that bakes up golden and crunchy.

• Preparation Time: 15 mins
• Cooking Time: 45 mins
• Total Time: 60 mins
• Calories: 365 Calories

Ingredients

• ½ cup margarine, melted
• 6 skinless, boneless chicken breast halves
• 1 teaspoon seasoned salt
• 2 cups crushed saltine crackers
• 1 pinch garlic powder, or to taste

Recipe Instructions

Step 1

Preheat the oven to 425 degrees F (220 degrees C). Grease a large baking dish.

Step 2

Mix together crushed crackers, seasoned salt, and garlic powder in a shallow bowl.

Step 3

Dip chicken breasts into melted margarine, then press into cracker mixture until coated. Arrange chicken in the prepared baking dish.

Step 4

Bake in the preheated oven until chicken breasts are no longer pink in the center and the juices run clear, 45 to 60 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (75 degrees C).