Easy Garlic and Rosemary Chicken

A simple, flavorful rosemary chicken. Lemon, rosemary, and garlic are an ideal flavor blend in this quick baked chicken recipe that is sure to please.

• Preparation Time: 5 mins
• Cooking Time: 25 mins
• Total Time: 30 mins
• Calories: 147 Calories

Ingredients

• 1 tablespoon lemon juice
• salt and pepper to taste
• 2 cloves garlic, chopped
• 2 tablespoons dried rosemary
• 2 skinless, boneless chicken breasts

Recipe Instructions

Step 1

Preheat the oven to 375 degrees F (190 degrees C).

Step 2

Cover chicken breasts with garlic, then sprinkle with rosemary, lemon juice, and salt and pepper to taste.

Step 3

Place in a 9x13-inch baking dish and bake in the preheated oven until done and juices run clear, about 25 minutes (baking time will depend on the thickness of your chicken breasts).