Easy Homemade Mayonnaise

This creamy homemade mayo is easy to make in minutes by blending olive oil, egg, lemon juice, and mustard to create the perfect condiment.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 189 Calories

Ingredients

• 1 tablespoon lemon juice
• 1 large egg
• 1 teaspoon Dijon mustard
• 0.25 teaspoon ground black pepper
• 0.5 teaspoon salt
• 0.75 cup light olive oil

Recipe Instructions

Step 1

Place oil, egg, lemon juice, Dijon mustard, salt, and pepper in a large bowl.

Step 2

Gather all ingredients.

Step 3

Use a hand-held immersion blender to blend mixture until fully emulsified, taking care not to over-blend.

Step 4

Store in a tightly closed container; refrigerate until using.