Easy Kale Slaw

Zesty Key lime and lemon juice give brightness to this sweet and savory easy kale slaw recipe with dried cranberries, julienned carrots, and red onion.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 175 Calories

Ingredients

• 2 tablespoons white sugar
• 1 lemon, juiced
• 2 tablespoons olive oil
• 3 tablespoons mayonnaise
• ground black pepper to taste
• 2 carrots, julienned
• 1 small red onion, minced
• 2 bunches kale, stemmed and finely chopped
• 2 Key limes, juiced
• 0.5 teaspoon salt
• 0.5 cup dried cranberries

Recipe Instructions

Step 1

Combine kale, carrots, onion, and cranberries in a large bowl until well mixed.

Step 2

Whisk mayonnaise, sugar, oil, Key lime juice, lemon juice, salt, and black pepper together in a separate bowl; pour over kale mixture. Toss until thoroughly coated. Refrigerate for 1 hour before serving.