This is the easiest, most elegant cheese ball that can be made for snacks or brought to a party at the last minute. Walnuts coat the outside. Serve with crackers of your choice.
Preparation Time
10 mins
Total Time
10 mins
Calories
138 Calories
Recipe Instructions
Step 1
Thoroughly mix together the softened cream cheese, Cheddar cheese, and onion soup mix in a bowl. Chill in refrigerator for about 1/2 hour to firm up, if necessary. Form the mixture into a ball or log, and press the outside with walnuts.
Step 2
Serve on an appetizer tray or a decorative plate surrounded by assorted crackers.