Try this easy quiche recipe for breakfast, brunch, lunch, or dinner. Loaded with broccoli, ham, and Parmesan cheese, this quiche is totally crustless!
Preparation Time
10 mins
Cooking Time
50 mins
Total Time
60 mins
Calories
371 Calories
Recipe Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 10-inch quiche dish.
Step 2
Beat milk, Parmesan cheese, baking mix, butter, and eggs in a large bowl until well combined; batter will be lumpy. Stir in broccoli, Cheddar cheese, and ham. Pour into the prepared quiche dish.
Step 3
Bake in the preheated oven for 50 minutes, until eggs are set and the top is golden brown.
Ingredients
4 large eggs
2 cups milk
1 cup grated Parmesan cheese
8 ounces shredded Cheddar cheese
1 (10 ounce) package chopped frozen broccoli, thawed and drained