Easy Sesame Wings

Easy chicken wings marinated in a sesame sauce are incredibly flavorful and great while watching the big game.

• Preparation Time: 15 mins
• Cooking Time: 30 mins
• Total Time: 45 mins
• Calories: 385 Calories

Ingredients

• 2 eggs, beaten
• 2 tablespoons toasted sesame seeds
• 1 (3 pound) bag chicken wings, tips removed
• 1.5 teaspoons salt
• 0.25 cup all-purpose flour
• 0.25 cup white sugar
• 0.33333334326744 cup soy sauce
• 0.25 teaspoon garlic powder
• 0.5 cup cornstarch
• 0.25 cup oil

Recipe Instructions

Step 1

Whisk cornstarch, soy sauce, oil, flour, sugar, eggs, sesame seeds, salt, and garlic powder together in a bowl. Pour marinade into a resealable plastic bag. Add chicken, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator, 5 hours to overnight.

Step 2

Preheat oven to 350 degrees F (175 degrees C). Line a rimmed baking sheet with aluminum foil.

Step 3

Remove chicken from marinade and transfer to the prepared baking sheet. Discard unused marinade.

Step 4

Bake in the preheated oven until no longer pink at the bone and the juices run clear, about 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).