Easy S'Mores Bars

These s'mores bars have a graham cracker crust topped with a layer of gooey marshmallows and chocolate for all the flavors of s'mores in bar cookie form.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 243 Calories

Ingredients

• 2 cups miniature marshmallows
• 9 graham cracker squares
• 0.5 cup butter, melted
• 0.5 cup brown sugar
• 1.5 cups chocolate chips

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Line an 8x8-inch square pan with aluminum foil, leaving a 1-inch overhang on sides.

Step 2

Crumble graham crackers in a bag; pour into a bowl. Stir in butter and brown sugar until well mixed. Press graham cracker mixture into bottom of prepared pan to form crust.

Step 3

Bake in the preheated oven until crust is lightly browned and smells toasted, about 7 minutes.

Step 4

Remove the pan from the oven; cover crust evenly with marshmallows. Sprinkle chocolate chips over marshmallows.

Step 5

Bake in the preheated oven until chocolate chips are melted and marshmallows are browned, about 3 minutes.

Step 6

Let s'mores rest in the pan until cool, about 30 minutes. Refrigerate until set, about 45 minutes. Remove from the pan and cut into squares.