Easy Sour Cream Raisin Pie

Easy Sour Cream Raisin Pie

This simple pie whips together in an instant. The sour cream filling is quite delicious and is a perfect compliment to raisins.

Preparation Time
20 mins
Cooking Time
40 mins
Total Time
60 mins
Calories
343 Calories

Recipe Instructions

Step 1
Preheat oven to 375 degrees F (190 degrees C.)
Step 2
In a large bowl, combine eggs, sour cream, sugar, vanilla, salt and nutmeg. Beat until smooth. stir in raisins. Pour filling into pie crust.
Step 3
Bake in the lower half of preheated oven for 40 minutes, or until filling is set. Allow to cool before serving.
Easy Sour Cream Raisin Pie
Easy Sour Cream Raisin Pie
Easy Sour Cream Raisin Pie
Easy Sour Cream Raisin Pie

Ingredients

  • 2 eggs
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • ¼ teaspoon ground nutmeg
  • 1 cup raisins
  • ¾ cup white sugar
  • 1 cup sour cream
  • 1 (9 inch) unbaked pie crust

Categories

Similar Recipes You May Like

Creamy and Crunchy Spinach over Chicken

Creamy and Crunchy Spinach over Chicken

Super Easy Salad

Super Easy Salad

Sweet and Sour Hot Ham Sandwiches

Sweet and Sour Hot Ham Sandwiches

Vegetarian Cream of Fennel Soup

Vegetarian Cream of Fennel Soup

Reduced-Sugar Phyllo Napoleons with Eggnog Cream

Reduced-Sugar Phyllo Napoleons with Eggnog Cream

Asparagus and Yukon Gold Potato Soup with Crab and Chive Sour Cream

Asparagus and Yukon Gold Potato Soup with Crab and Chive Sour Cream

Creamiest Winter Squash with Raisins and Sage

Creamiest Winter Squash with Raisins and Sage

Grilled Sweet Potatoes with BBQ Baked Beans and Cilantro Cream

Grilled Sweet Potatoes with BBQ Baked Beans and Cilantro Cream