Easy Spiced Brown Rice With Corn

Rice and corn are cooked with cumin and cilantro. This side dish is a nice change from plain rice.

• Preparation Time: 5 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 5 mins
• Calories: 133 Calories

Ingredients

• 2 cups water
• 1 tablespoon olive oil
• 1 cup frozen corn kernels
• 1 cup brown rice
• 0.5 teaspoon salt
• 0.5 teaspoon cumin seed
• 0.5 teaspoon dried cilantro

Recipe Instructions

Step 1

In a saucepan, mix the water, rice, olive oil, and salt, and bring to a boil. Mix in the corn, cilantro, and cumin. Reduce heat, cover, and simmer 45 to 60 minutes, until the liquid has been absorbed.