A very nice sweet and rich treat for dipping your favorite pieces of fruit or as a fruit cup topping. If you don't want to use as a dip for fruit, a dollop on top of fresh fruit served in a glass is especially nice to serve after dinner as a refreshing dessert.
Preparation Time
5 mins
Total Time
5 mins
Calories
89 Calories
Recipe Instructions
Step 1
Refrigerate at least 1 hour before serving.
Step 2
Beat cream cheese in a bowl until smooth and soft. Fold marshmallow creme, orange zest, and ground ginger through the cream cheese.