Egg-Style Avocado Salad Sandwiches

Avocado and kala namak salt work together to create the texture and flavor of eggs in this egg-free egg-salad-like picnic salad.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 466 Calories

Ingredients

• ¼ teaspoon paprika
• ¼ teaspoon ground black pepper
• 2 tablespoons prepared yellow mustard
• ⅓ cup egg-free mayonnaise
• 2 large green onions, sliced
• 2 large semi-firm avocados, diced
• ½ teaspoon kala namak (black salt)
• 8 slices potato bread

Recipe Instructions

Step 1

Whisk mayonnaise, green onion, mustard, black pepper, and paprika together in a mixing bowl; add diced avocado, sprinkle with black salt, and stir.

Step 2

Divide salad between 4 bread slices. Top with remaining bread slices to finish sandwiches.