Eggless French Toast

Eggless French toast is ready in minutes for a yummy breakfast. Even if everyone at your table eats eggs, they won't notice they're missing from this dish!

• Preparation Time: 5 mins
• Cooking Time: 20 mins
• Total Time: 25 mins
• Calories: 112 Calories

Ingredients

• 1 teaspoon vanilla extract
• 2 teaspoons ground cinnamon
• 1 cup milk
• 1 teaspoon butter, or as needed
• 4 slices white bread, divided

Recipe Instructions

Step 1

Melt butter in a large skillet over medium heat.

Step 2

Whisk milk, cinnamon, and vanilla together in a shallow bowl until well combined.

Step 3

While the butter is melting, gently press two bread slices into milk mixture until coated on both sides, removing them before they get soaked.

Step 4

Cook coated slices in melted butter until golden brown and somewhat firm, 5 to 8 minutes per side. Remove to a plate.

Step 5

Repeat Steps 3 and 4 to coat and cook remaining slices.