Elote Dip

Elote Dip

This tasty and easy dip is ready in just a few minutes and is very reminiscent of the Mexican street corn sold by cart vendors. Great served with Fritos® or corn chips.

Preparation Time
15 mins
Total Time
15 mins
Calories
182 Calories

Recipe Instructions

Step 1
Stir Mexican crema, lime juice, mayonnaise, cayenne pepper, salt, and cumin together in a large bowl until well combined.
Step 2
Add corn, cotija cheese, cilantro, and serrano pepper. Mix until well combined.
Elote Dip

Ingredients

  • ½ teaspoon salt
  • 1 tablespoon mayonnaise
  • 1 teaspoon ground cayenne pepper
  • ½ teaspoon ground cumin
  • 2 tablespoons chopped fresh cilantro
  • 1 medium lime, juiced
  • ½ cup crumbled Cotija cheese
  • 2 tablespoons Mexican crema (cream)
  • 1 (10 ounce) package corn kernels, thawed
  • 1 small serrano pepper, finely chopped

Categories

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