Tomato paste, water, parmesan cheese, and garlic come together for this flavorful, homemade pizza sauce recipe.
Preparation Time
10 mins
Total Time
10 mins
Calories
89 Calories
Recipe Instructions
Step 1
In a small bowl, combine tomato paste, water, Parmesan cheese, garlic, honey, anchovy paste, onion powder, oregano, marjoram, basil, ground black pepper, cayenne pepper, red pepper flakes and salt; mix together, breaking up any clumps of cheese.n
Step 2
Sauce should sit for 30 minutes to blend flavors; spread over pizza dough and prepare pizza as desired.n
Ingredients
2 tablespoons honey
salt to taste
¼ teaspoon ground black pepper
1 teaspoon minced garlic
¼ teaspoon dried basil
⅛ teaspoon cayenne pepper
1 (6 ounce) can tomato paste
¼ teaspoon dried oregano
3 tablespoons grated Parmesan cheese
¼ teaspoon dried marjoram
¾ teaspoon onion powder
6 fluid ounces warm water (110 degrees F/45 degrees C)
