Extra-Yummy Fluffy Pancakes

Light and fluffy pancakes flavored with cinnamon and vanilla will go perfectly with maple or berry syrup.

• Preparation Time: 10 mins
• Cooking Time: 40 mins
• Total Time: 50 mins
• Calories: 218 Calories

Ingredients

• 1 tablespoon baking powder
• 1 tablespoon ground cinnamon
• 1 egg, lightly beaten
• 3 tablespoons vegetable oil
• 1 teaspoon vegetable oil, or as needed
• 0.75 teaspoon salt
• 1.25 cups all-purpose flour
• 0.75 teaspoon vanilla extract
• 1.3333333730698 cups milk
• 1.5 tablespoons white sugar

Recipe Instructions

Step 1

Whisk together flour, sugar, baking powder, cinnamon, and salt in a bowl. Whisk in the milk, egg, 3 tablespoons vegetable oil, and vanilla extract until only a few lumps remain. Let the batter stand for 5 full minutes for extra fluffiness.

Step 2

Heat a skillet or griddle over medium heat, and brush with 1 teaspoon vegetable oil. When the oil shimmers, slowly pour about 1/4 cup of batter into the hot pan. Cook until bottom is browned, about 2 minutes, then flip and cook until the center of the pancake is set and the other side is browned, about 2 more minutes. Keep warm until serving.